Yogurt Popsicles

Want to make this a fun child experience? The children can: open the juice, stir things together, use a spoon to fill small cups, and put the sticks in.

Prep Time: 5 minutes

Servings: 24

Ingredients

  • 1 quart low fat vanilla yogurt
  • 1 can frozen orange juice concentrate (6 ounce can)

Directions

  1. Stir all the ingredients together.
  2. Spoon into 24 popsicle molds or small waxed paper cups. Insert wooden craft sticks in the center of each popsicle.
  3. Freeze about 2 to 3 hours depending on the size of the popsicle.
  4. Refrigerate or freeze leftovers within 2 hours.

Nutrition Information

Nutrients Amount
Calories 70
Total Fat 1 g
Saturated Fat 0.5 g
Cholesterol 0 mg
Sodium 55 mg
Total Carbohydrates 12 g
Dietary Fiber 2 g
Total Sugars 14 g
Added Sugars included
Protein 1 g
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