Picnic Chicken Salad
Onion and sweet pickle relish spice up a traditional chicken salad.
Prep Time: 10 minutes
Servings: 6
Ingredients
- 2 ¹⁄2 cups chicken breast (cooked, diced)
- ¹⁄2 cup celery (chopped)
- ¹⁄2 cup onion (chopped)
- 3 packages pickle relish (2/3 tablespoon)
- ¹⁄2 cup mayonnaise (light)
Directions
- Combine all ingredients in a bowl. Mix well.
- Refrigerate until ready to serve.
- Refrigerate leftovers within 2 hours. Use within 1-2 days.
Nutrition Information
| Nutrients | Amount |
|---|---|
| Calories | 150 |
| Total Fat | 7 g |
| Saturated Fat | 1 g |
| Cholesterol | 58 mg |
| Sodium | 497 mg |
| Total Carbohydrates | 5 g |
| Dietary Fiber | 0 g |
| Total Sugars | 3 g |
| Added Sugars included | |
| Protein | 17 g |