Apple Cinnamon Bars
Apples are sandwiched between two cinnamon crumb layers for a delicious treat!
Prep Time: 45 minutes
Cooking Time: 45 minutes
Servings: 24
Ingredients
- 4 apples (medium)
- 1 cup flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/2 cup brown sugar
- 1 cup oats (uncooked)
- 1/2 cup butter
Directions
- Preheat the oven to 350 degrees.
- Put the flour, salt, baking soda, cinnamon,brown sugar, and oats into the mixing bowl.Stir together.
- Add the butter to the bowl. Use 2 table knives to mix the ingredients and cut them into crumbs.
- Lightly grease the bottom and sides of the baking dish with a little bit of butter or spray oil.
- Spread half of the crumb mixture in the greased baking dish.
- Remove the core from the apples and slice them. Put the apple slices into the baking dish.
- Top the apples with the rest of the crumb mixture.
- Bake in the oven for 40 – 45 minutes.
- Cut into squares.
Nutrition Information
| Nutrients | Amount |
|---|---|
| Calories | 100 g |
| Total Fat | 5 g |
| Saturated Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 53 mg |
| Total Carbohydrates | 14 g |
| Dietary Fiber | 1 g |
| Total Sugars | 7 g |
| Added Sugars included | |
| Protein | 1 g |